{"id":5304,"date":"2012-10-16T22:28:00","date_gmt":"2012-10-17T01:28:00","guid":{"rendered":"http:\/\/marisaono.com\/delicia\/?p=5304"},"modified":"2012-10-16T22:28:00","modified_gmt":"2012-10-17T01:28:00","slug":"dia-do-alimento-e-o-que-tinha-para-comer","status":"publish","type":"post","link":"https:\/\/marisaono.com\/delicia\/2012\/10\/16\/dia-do-alimento-e-o-que-tinha-para-comer\/","title":{"rendered":"Dia do Alimento (E O Que Tinha Para Comer)"},"content":{"rendered":"<div class=\"translate_block\" style=\"display: none;\">\n<a class=\"translate_translate\" id=\"translate_button_post-5304\" lang=\"en\" xml:lang=\"en\" href=\"javascript:show_translate_popup('en', 'post', 5304);\">[Translate]<\/a><img src=\"https:\/\/marisaono.com\/delicia\/wp-content\/plugins\/google-ajax-translation\/transparent.gif\" id=\"translate_loading_post-5304\" class=\"translate_loading\" style=\"display: none;\" width=\"16\" height=\"16\" alt=\"\" \/>\n<hr class=\"translate_hr\" \/>\n<\/div>\n<div id=\"content_div-5304\">\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0979.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5305\" title=\"IMG_0979\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0979.jpg\" alt=\"\" width=\"360\" height=\"480\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0979.jpg 360w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0979-203x270.jpg 203w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0979-113x150.jpg 113w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><\/a><\/p>\n<p>No Twitter brinquei que no dia do alimento, \u00a0iria comer apenas o que havia em volta da casa. E, apesar do longo per\u00edodo sem chuvas, tenho ainda mais do que serralha e bredo para comer. Acima, framboesas pretas.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0971.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5306\" title=\"IMG_0971\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0971.jpg\" alt=\"\" width=\"480\" height=\"360\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0971.jpg 480w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0971-360x270.jpg 360w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<p>Manjeric\u00e3o \u00e9 uma das ervas que tenho \u00e0 m\u00e3o, al\u00e9m de alecrim, tomilho, cebolinha, or\u00e9gano, alfavaca, hortel\u00e3-do-norte.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0972.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5307\" title=\"IMG_0972\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0972.jpg\" alt=\"\" width=\"480\" height=\"360\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0972.jpg 480w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0972-360x270.jpg 360w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<p>Physalis-camapu-saco-de-bode est\u00e1 sofrendo com a falta de \u00e1gua: os frutos n\u00e3o est\u00e3o muito suculentos, mas com\u00edveis.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0973.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5308\" title=\"IMG_0973\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0973.jpg\" alt=\"\" width=\"480\" height=\"360\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0973.jpg 480w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0973-360x270.jpg 360w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<p>Pitangueira pitangou e os p\u00e1ssaros at\u00e9 deixam alguns para a gente comer.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0974.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5309\" title=\"IMG_0974\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0974.jpg\" alt=\"\" width=\"480\" height=\"360\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0974.jpg 480w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0974-360x270.jpg 360w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<p>Almeir\u00e3o cresce sem muita exig\u00eancia.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0975.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5310\" title=\"IMG_0975\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0975.jpg\" alt=\"\" width=\"360\" height=\"480\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0975.jpg 360w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0975-202x270.jpg 202w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><\/a><\/p>\n<p>Alho-porro passou do ponto, est\u00e1 duro, mas ainda pode ser comido bem cozido.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0976.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5311\" title=\"IMG_0976\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0976.jpg\" alt=\"\" width=\"480\" height=\"360\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0976.jpg 480w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0976-360x270.jpg 360w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<p>Nir\u00e1 (chamado tamb\u00e9m de alho japon\u00eas) est\u00e1 se recuperando de um ataque de ferrugem. Com\u00edvel tamb\u00e9m.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0977.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5312\" title=\"IMG_0977\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0977.jpg\" alt=\"\" width=\"360\" height=\"480\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0977.jpg 360w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0977-202x270.jpg 202w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><\/a><\/p>\n<p>Couve est\u00e1 sentindo falta de \u00e1gua tamb\u00e9m.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0978.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5313\" title=\"IMG_0978\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0978.jpg\" alt=\"\" width=\"480\" height=\"360\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0978.jpg 480w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0978-360x270.jpg 360w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<p>Fuki ou ruibarbo japon\u00eas: come-se os talos.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0980.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5314\" title=\"IMG_0980\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0980.jpg\" alt=\"\" width=\"360\" height=\"480\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0980.jpg 360w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0980-202x270.jpg 202w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><\/a><\/p>\n<p>Aspargo, \u00fanico.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0981.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5315\" title=\"IMG_0981\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0981.jpg\" alt=\"\" width=\"480\" height=\"360\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0981.jpg 480w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0981-360x270.jpg 360w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<p>Mandioca. Se cavar, tem.<\/p>\n<p><a href=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0982.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5316\" title=\"IMG_0982\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0982.jpg\" alt=\"\" width=\"480\" height=\"360\" srcset=\"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0982.jpg 480w, https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0982-360x270.jpg 360w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<p>E espinafre, creiam, nasce aqui e ali e acol\u00e1. As sementes se espalharam, fugiram do canteiro e ainda encontro um punhado.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<a href=\"https:\/\/www.freetellafriend.com\/tell\/?url=https%3A%2F%2Fmarisaono.com%2Fdelicia%2F2012%2F10%2F16%2Fdia-do-alimento-e-o-que-tinha-para-comer%2F&title=Dia+do+Alimento+%28E+O+Que+Tinha+Para+Comer%29\" onclick=\"window.open('https:\/\/www.freetellafriend.com\/tell\/?url=https%3A%2F%2Fmarisaono.com%2Fdelicia%2F2012%2F10%2F16%2Fdia-do-alimento-e-o-que-tinha-para-comer%2F&title=Dia+do+Alimento+%28E+O+Que+Tinha+Para+Comer%29', 'freetellafriend', 'scrollbars=1,menubar=0,width=617,height=530,resizable=1,toolbar=0,location=0,status=0,screenX=210,screenY=100,left=210,top=100'); return false;\" target=\"_blank\" title=\"Share This Post\"><img decoding=\"async\" src=\"http:\/\/marisaono.com\/delicia\/wp-content\/plugins\/tell-a-friend\/button.gif\" style=\"width:127px;height:16px;border:0px;\" alt=\"Share This Post\" title=\"Share This Post\" \/><\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>[Translate] No Twitter brinquei que no dia do alimento, \u00a0iria comer apenas o que havia em volta da casa. E, apesar do longo per\u00edodo sem chuvas, tenho ainda mais do que serralha e bredo para comer. Acima, framboesas pretas. Manjeric\u00e3o &hellip; <a href=\"https:\/\/marisaono.com\/delicia\/2012\/10\/16\/dia-do-alimento-e-o-que-tinha-para-comer\/\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":5305,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false},"categories":[16],"tags":[],"jetpack_featured_media_url":"https:\/\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_0979.jpg","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pccs7-1ny","jetpack-related-posts":[{"id":9285,"url":"https:\/\/marisaono.com\/delicia\/2016\/11\/07\/a-industria-de-alimentos-e-inimiga-de-quem\/","url_meta":{"origin":5304,"position":0},"title":"A Ind\u00fastria de Alimentos \u00c9 Inimiga... De Quem?","date":"Novembro 7, 2016","format":false,"excerpt":"Com certa frequ\u00eancia leio coisas do tipo: \"Comida industrializada \u00e9 lixo!\", \"O produto X \u00e9 veneno!\" e \"Todo mundo deveria comer comida fresca!\" Se pergunto porqu\u00ea, as respostas s\u00e3o vagas: \"Porque cont\u00e9m muita qu\u00edmica\" ou \"Faz mal para a sa\u00fade\". Vamos parar de pensar raso? Tudo que vemos (e at\u00e9\u2026","rel":"","context":"In &quot;Opini\u00e3o&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":649,"url":"https:\/\/marisaono.com\/delicia\/2009\/01\/24\/voce-come-porque\/","url_meta":{"origin":5304,"position":1},"title":"Voc\u00ea come porqu\u00ea?","date":"Janeiro 24, 2009","format":false,"excerpt":"Nem sempre comida \u00e9 alimento. Encontrei uma cita\u00e7\u00e3o em um trabalho sobre h\u00e1bitos alimentares (Artigo publicado no Vol. VI\/ 1998 da Revista Cadernos de Debate, uma publica\u00e7\u00e3o do N\u00facleo de Estudos e Pesquisas em Alimenta\u00e7\u00e3o da UNICAMP, p\u00e1ginas 1-25.O Padr\u00e3o Alimentar Ocidental:considera\u00e7\u00f5es sobre a mudan\u00e7a de h\u00e1bitos no Brasil -Susana\u2026","rel":"","context":"In &quot;cotidiano&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":7953,"url":"https:\/\/marisaono.com\/delicia\/2014\/11\/02\/cozinhar-michael-pollan\/","url_meta":{"origin":5304,"position":2},"title":"Cozinhar - Michael Pollan","date":"Novembro 2, 2014","format":false,"excerpt":"\"Voc\u00ea precisa ler esse livro\". \"Voc\u00ea precisa conhecer Michael Pollan.\" Ouvi isso algumas vezes e, creia, at\u00e9 vi o autor uma vez, pessoalmente, numa situa\u00e7\u00e3o inusitada. Troquei duas frases com ele. Passei a semana lendo o \u00faltimo livro dele: Cozinhar - Uma Hist\u00f3ria Natural da Transforma\u00e7\u00e3o. De fato, ele conseguiu\u2026","rel":"","context":"In &quot;dicas&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/marisaono.com\/delicia\/wp-content\/uploads\/IMG_51481.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":414,"url":"https:\/\/marisaono.com\/delicia\/2008\/05\/05\/mitos-alimentares-de-outros-tempos\/","url_meta":{"origin":5304,"position":3},"title":"Mitos Alimentares de Outros Tempos","date":"Maio 5, 2008","format":false,"excerpt":"Quando eu era crian\u00e7a, minha m\u00e3e me fazia comer gel\u00e9ia de mocot\u00f3 da Colombo a colheradas. Acreditava que era fortificante (bem, na verdade, eu era mais que forte, era obesa). \"A\u00e7\u00facar \u00e9 Energia\" era um slogan popular na \u00e9poca. Espinafre ia para o meu prato sob a alega\u00e7\u00e3o que era\u2026","rel":"","context":"In &quot;cotidiano&quot;","img":{"alt_text":"","src":"https:\/\/i2.wp.com\/marisaono.com\/delicia\/wp-content\/uploads\/2008\/05\/geleia-de-mocoto.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":6790,"url":"https:\/\/marisaono.com\/delicia\/2013\/11\/18\/ta-na-mesa\/","url_meta":{"origin":5304,"position":4},"title":"T\u00e1 Na Mesa.","date":"Novembro 18, 2013","format":false,"excerpt":"N\u00e3o existe nada como a comida da m\u00e3e, n\u00e3o? Todo mundo ama uma comida caseira. Ser\u00e1? Talvez as pessoas da minha gera\u00e7\u00e3o sim, mas n\u00e3o posso dizer o mesmo das gera\u00e7\u00f5es posteriores. Apesar do interesse pela gastronomia ter aumentado - e muito - nos \u00faltimos anos, apesar de eu receber\u2026","rel":"","context":"In &quot;cotidiano&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":5360,"url":"https:\/\/marisaono.com\/delicia\/2012\/10\/24\/curtas-sobre-restaurantes-chineses-em-sp\/","url_meta":{"origin":5304,"position":5},"title":"Curtas Sobre Restaurantes Chineses em SP","date":"Outubro 24, 2012","format":false,"excerpt":"O Ton Hoi reinaugura dia 31, \u00a0a partir do jantar. Esteve fechado para reformas e os f\u00e3s reclamaram. Creio que fui duas vezes apenas e quero voltar l\u00e1 para comer as massas. Estive outro dia no Jardim Meio Hectare. Comemos arroz chop suey, gyoza e camar\u00e3o ao molho picante (a\u2026","rel":"","context":"In &quot;dicas&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/posts\/5304"}],"collection":[{"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/comments?post=5304"}],"version-history":[{"count":2,"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/posts\/5304\/revisions"}],"predecessor-version":[{"id":5318,"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/posts\/5304\/revisions\/5318"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/media\/5305"}],"wp:attachment":[{"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/media?parent=5304"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/categories?post=5304"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marisaono.com\/delicia\/wp-json\/wp\/v2\/tags?post=5304"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}